Watermelon Margarita Recipe
The perfect summer margarita! Fresh Watermelon lends tons of flavor to this margarita perfect for a hot day!
Servings 1 glass
Calories 374kcal
Equipment
Ingredients
- 2.5 cups watermelon fresh, cubed, seedless
- 2 ounces tequila quality
- 1 ounce triple sec or orange liqueor
- 1/2 ounce lime juice freshly squeezed
- 1/2 ounce Simple Syrup optional if watermelon is not that sweet
- blueberries & mint for garnish optional
- ice
Instructions
- Blend up cubed watermelon in a blender until it's a juice.
- Strain to remove any leftover seeds or pulp.
- In a shaker fililed with ice, add tequila, triple sec, lime juice, simple syrup if necessary, and 4 ounces of watermelon juice.
- Shake until outside of shaker is frosty.
- You may sugar rim the glass. This is optional.
- Serve over ice and garnished with blueberries & mint leaf.
- Enjoy
Nutrition
Serving: 1glass | Calories: 374kcal | Carbohydrates: 49g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 15mg | Potassium: 461mg | Fiber: 2g | Sugar: 43g | Vitamin A: 2169IU | Vitamin C: 35mg | Calcium: 31mg | Iron: 1mg