“Eggs & Toast” Pretzel Bites
A fun little sweet & salty treat that represents an American staple breakfast!
Servings 24 bites
Calories 11kcal
Ingredients
- 24 each Square Bite Size Pretzels
- 24 each White Wilton Candy Melts
- 24 each Yellow M&M Candies
Instructions
- Preheat your oven to 200 degrees F
- Place your pretzels on a cookie sheet and top with one candy melt.
- Bake for 5 minutes (just until candy melt is melted a bit)
- Remove from oven and immediately press in yellow M&M for the yolk.
- Let cool!
- Enjoy!
Nutrition
Serving: 1piece | Calories: 11kcal | Carbohydrates: 2g | Protein: 0.2g | Fat: 0.4g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Trans Fat: 0.002g | Cholesterol: 0.1mg | Sodium: 3mg | Potassium: 4mg | Fiber: 0.1g | Sugar: 1g | Vitamin A: 2IU | Vitamin C: 0.02mg | Calcium: 1mg | Iron: 0.04mg