Cheryl’s "Holy Guacamole" Recipe
Servings 2 people
Ingredients
- 2 each avocado
- 1 each plum tomato seeded
- 1 each lime
- 1/4 cup onion finely chopped
- 1/4 cup cucumber* finely chopped
- 3 tablespoons of cilantro finely chopped
- 2 tablespoons of pre-made salsa**
- salt and pepper to taste
Instructions
- Begin by cutting your avocados in half, removing the pit, and scooping the flesh out of the skin with a large spoon.
- Place avacado in bowl and smash with a fork until broken down.
- Add onion, cucumber, cilantro, and salsa and mix until incorporated.
- Give your lime a good roll on your cutting board and then slice in half and juice into bowl, mix well.
- Add salt and pepper to taste.
Notes
*Pickling cucumbers or English cucumbers work great here because they have very fine seeds. If using regular cucumbers, remove seeds first.
**Choose your favorite salsa flavor. A nice smokey salsa works great here! © That’s What Che Said, LLC. All images & content are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe.
**Choose your favorite salsa flavor. A nice smokey salsa works great here! © That’s What Che Said, LLC. All images & content are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe.