Bunny Cinnamon Rolls
A cute and easy Easter morning breakfast idea! Sweet and bunny shaped cinnamon rolls!
Servings 5 rolls
Ingredients
- 1 roll Cinnamon Roll Dough
Instructions
- Open Roll of dough and separate out the individual cinnamon rolls.
- Cut 2 inches of dough off the end of the dough strip. Set aside.
- Twist remaining dough strip into the shape of a Bunny.
- Roll 2 inch section into a ball and place on the body of the dough bunny.
- Bake according to package directions.
- Ice Cinnamon Rolls and enjoy!