Valentine Pretzel Bites

Fun sweet & salty Valentine treat with these Heart Shaped Pretzel bites! Great for snacking or for gifting!

Jump to Recipe Print Recipe

I am back again with another version of deliciousness!  Valentine Pretzel Bites!  Mini-twist pretzels and heart candies create the illusion of a heart shape when you add some candy melts in fun Valentine colors!

I might be a bit obsessed with this treat.  Seriously.  They are sooooo good and they take next to nothing to make so they are easy to whip up in no time but are cute to boot!  Fill a mason jar, a cute candy treat bag or a fun little bowl with them and they make the perfect gift!  The key to someone’s heart is through valentine pretzel bites ;-)

I kept it really simple and just melted a candy melt on the pretzel.  If you’d like more of a heart look, you can melt the candy melts in a bowl according to the package directions and then fill the pretzels to make the heart shape more prominent.  Either way they are equally as delicious!

For the candy hearts, I used some I found at my local Dollar Tree.  You can also use these heart sprinkles that I used in my Grinch Heart Pretzel Bites! 

These are so simple to make.  Preheat oven to 200F and line a cookie sheet with the pretzels.  Top each pretzel with a candy melt and bake for 7-8 minutes just so that the candy melt is melted and soft but not oozing all over the place.  Gently press each melted candy melt with a heart shaped candy or sprinkle.  Let sit on counter or in fridge until candy melt has hardened again.

[cgview id=374,22 name=recipes,desserts tags=pretzel-bites size=175×175  num=8 lightbox=0]

If you remember I made these Shamrock Pretzel Bites for St. Patrick’s Day!

And these Eggs & Toast Pretzel Bites just for fun!

And then some Green Eggs & Ham Pretzel Bites for Dr. Seuss Day!

Valentine Pretzel Bites Recipe:

Valentine Pretzel Bites

Fun sweet & salty Valentine treat with these Heart Shaped Pretzel bites! Great for snacking or for gifting!

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 8 minutes mins

Total Time 18 minutes mins

Course Dessert

Servings 24 pieces

Ingredients

 

1x2x3x

• ▢ 24 each Mini-pretzel Twists
• ▢ 24 each Wilton Candy Melts, Pink, red or white
• ▢ 24 each Heart candy or baking confections

Cook ModePrevent your screen from going dark

Instructions

 

• Preheat oven to 200 degrees F
• Line a baking sheet with pretzel twists in a single layer
• Top with a candy melt
• Bake for 7-8 minutes
• Remove from oven and press heart candy or confection into melted candy melt.
• Allow to cool and enjoy!

Notes

© That’s What Che Said, LLC. All images & content are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe.

Tried this recipe?Let us know how it was!

All images & content are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe.
Nutrition information is provided as reference values only.
That's What Che Said®